Zajang Grill: Your Ultimate Korean BBQ Destination in San Francisco

Everything was great, as much as I want to give them a 5 star, I cannot. Sure maybe during a regular weekend it's may not be too mad, however, we went the Saturday of Valentines day and of course we expected a wait time. It's just the process of waiting that needs to be worked out for this place to get the 5/5 it deserves. I am not sure why there is no online waitlist, you arrive and have to put your name down on paper - they don't offer to call you to notify you of table being ready so you're forced to sit there and wait your turn if you don't want to be missed/skipped. It would offer a better environment for the people eating to be able to eat without a crowd of people eyeballing them, and would allow the people waiting to roam the block with the knowledge of getting a phone call or text when your table is ready. We waited total about 1hr 30mins. Aside from this, food was amazing, service was great, we will definitely be back.

$240 for unlimited for 4 people including tax + tip we were seated right away at 5pm on a Saturday and it was sooo good. I loved that you could just keep ordering off your phone from the QR code and they'd bring it to you fast!

Zajang Grill on Clement is honestly one of my new favorite spots. Their food is so good — every single item on the menu hits. The sauces are on another level, especially their ranch sauce and the corn cheese… unreal. You can tell they put a lot of care into their flavors because everything tastes fresh and well-seasoned. The employees here are super attentive and friendly too. They check in just the right amount and make sure you have everything you need without you even asking. Overall, amazing food, amazing service — definitely a place I’ll keep coming back to!

Hard to find a KBBQ place that allows single dining but glad I stumbled on Zajang Grill. It was perfect for me to eat as a single diner as there was a 2 person table with grill available. I went on a weekday at 5:30pm and was seated immediately. Service was quick and staff was very helpful. Food was great too and it was very convenient to use a QR code to order food and drinks.

Brisket is too fatty and that’s what beef belly is supposed to be for The only thin slice meat that wasn’t fatty was the teriyaki (or bbq?) pork, the one that looks like rolls in the preview. But no beef version of the lean thin meat which made me sad cus brisket is my favorite It’s nice that you can order more banchan thru the website for ordering more food

This is one of the best BBQ restaurants I’ve ever been to! I absolutely loved it. The meat was fragrant, tender, and perfectly cooked. The staff were friendly, service was fast, and we didn’t have to wait long at all — our food came out shortly after we ordered

I used to come here all the time when it was Carbon grill which was my go to spot for Korean barbecue. I was craving Korean barbecue and did a search, this place does basically the same thing like before just with some slight changes. Upon arrival, it was packed and I added my name to the waiting list. The staff said it should take roughly around twenty minutes before I will be seated which is not a problem for me at all since I have high patience. When seated, the menu is through their QR code and you order everything from your mobile phone. The food arrives quicker than expected and everything was fresh. The service was great and the food quality was good. I recommend this place for anyone looking for all you can eat or just wants some Korean barbecue. I will be back to tryout other items.

The food was amazing, the meat is high quality. We waited for a long time but it makes sense why they have a long wait time - this place is reallyyyy good. The servers were attentive and were regularly checking in on us.